Our Christmas Menu 2023 will be available for Lunch & Dinner from Friday 1st December – Saturday 23rd December 2023

Closed on Christmas Day

Enquiries open daily from 9am – 9pm

01902 567628

£10 p/h non-refundable deposit on reservation.

Full Payment and pre-order required 2 weeks in advance before event

Pre-Order Festive Menu


Lunch £30 per person

12pm – 4pm

Dinner £33 per person

 5pm – 11pm

(V) vegetarian (gf) gluten-free (df) dairy free (Vg) vegan (n) contains nuts

Please enquire about dietary requirements as our dishes can be adapted to suit a vegan, gluten free and dairy free diet.
Some of our dishes may contain allergens. Please ask a member of staff for more information.


Spiced winter vegetable soup with crème fraiche (v)

served with warm bread roll & salted butter rosette (GF, DF, VG option available)

Chicken Liver Parfait

served with caramelised bacon & onion jam, toasted ciabatta (GF option available)

Prawn & crayfish cocktail

served with shredded lettuce, avocado, buttered granary bread, lemon wedge (GF, DF option available)

French Onion & Mushroom Tartlet (v) (n)

served with gruyere cheese, rocket & toasted walnut salad with mustard vinaigrette (VG & Nut Free available)


Hand carved roasted turkey breast (DF)

pigs in blanket, red currant & red wine gravy (GF option available)

Roasted pork chop (DF)

braised cabbage with bacon & shallots, cider gravy

Baked Hake with Herb Parmesan & Pea Crust

served with lemon & tarragon butter sauce (DF, GF option available)

Nut Roast Wellington (v) (vg) (n)

Vegetable gravy

Lightly Spiced Roasted Cauliflower Steak (V) (VG) (GF)

served with roasted cherry tomatoes, romesco sauce


(*vegan option available)

Roast Potatoes with Rosemary, Thyme & Garlic *

Honey Roasted Root Vegetables *

Buttered Green Vegetables *


Christmas Pudding Baked Alaska (contains alcohol)

served with spiced rum caramel sauce

No Bake Lotus Biscoff Cheesecake

Warm Chocolate Brownie

served with clotted cream & cherry ice cream

Cheese board

brie, stilton blue, wensleydale with cranberries, red onion jam, grapes & crackers


Tea or Coffee with mince pie

£2.50 supplement

On receipt of your enquiry a member of the team will contact you to confirm your reservation

Please note a £10 per head non-refundable deposit will be required to confirm your lunch or dinner reservation

Dine in group bookings of 6 or more are subject to a 10% service charge on the final bill

If you have not heard back from us please call 01902 567628