EVENING MENU

Evening Menu 

Friday – Saturday 5pm – 8.30pm (last order)

Please note on Fridays we only serve our Fish Friday Menu

Monday – Thursday 6pm – 8pm (last order)

APPETISERS

HOMEMADE BREAD ROLL

served with flavoured butter; salted; pesto; bacon & onion jam; blue cheese and pepper

£1.50

Marinated olives & homemade bread for 1 (DF)

olive oil & balsamic dip

£3.50

Marinated olives & homemade bread for 2 (DF)

olive oil & balsamic dip

£5.50

Deep fried halloumi sticks for 1

with homemade tomato & chilli jam

£2.50

Deep fried halloumi sticks for 2

with homemade tomato & chilli jam

£4.00

WATERMELON SLICE WITH PARMA HAM

Crumbled feta cheese with mint, balsamic glaze

£4.00

STARTERS

soup of the day (V)

served with homemade bread & butter rosette

£6.00

4oz burrata cheese (V)

tomato gazpacho, toasted ciabatta, basil pesto dressing

£9.00

Pork Belly Bites (GF)

Jack Daniels and sweet chilli glaze, julienne carrots and spring onion & toasted sesame seeds

£9.00

Smoked Haddock Fish cakes (DF)

confit garlic & saffron aioli, salad garnish

£9.00

MAINS

roasted chicken fillet wrapped in Parma ham (GF)

roasted Mediterranean vegetables, dauphinoise potato, basil pesto dressing

£16.00

pan fried sea bream fillets (GF)

bombay potatoes, wilted baby spinach, chilli, lime & coriander yoghurt dressing

£18.50

BBQ marinated roasted pork tenderloin (GF)

sweetcorn puree, fondant potato, roasted shallots, broccoli, onion foam

£16.00

10oz Sirloin Steak (GF)

served with chunky chips, roasted tomato, garlic & herb butter sauce

£24.50

ADD LOBSTER TAIL COOKED IN GARLIC & HERB BUTTER TO MAIN COURSE (GF)

24HRS PRE-ORDER REQUIRED

25.00

Green Peppercorn Sauce

£2.00

Blue Cheese Sauce

£2.00

Garlic prawns

£3.00

MEAT FREE MINCE & SPINACH AND BUTTERNUT SQUASH WELLINGTON (V) (VG) (DF)

cauliflower cheese & vegetable gravy

£13.00

BAR CLASSICS

Fish and chips (DF)

beer battered, mushy peas, homemade curry sauce, roasted lemon

£14.50

HAMILTONS GOURMET BURGER

served in toasted brioche bun, gem lettuce, sliced tomato and fries

Smashed beef burger

2 x 3oz beef patties & smoked cheddar with house burger sauce

£11.50

Tandoori chicken fillet burger

with tzatziki sauce

£12.00

Thai style sweet corn burger (V) (DF)

with sweet chilli sauce

£10.00

upgrade to sweet potato fries or spicy parmesan fries

£1.00

SIDES

Cheesey Garlic Bread

-

£3.00

ROCKET & CHERRY TOMATO SALAD, CONFIT GARLIC VINAIGRETTE, PARMESAN SHAVINGS

-

£3.50

Spicy Parmesan Fries

-

£3.50

CAULIFLOWER CHEESE

-

£3.50

SEASONAL BUTTERED VEGETABLES

-

£3.50

DESSERTS

Dessert of the day

Please see Chef's Special Board

£7.00

Passion fruit meringue parfait (GF)

blackcurrant sorbet

£7.00

Warm Chocolate Brownie

vanilla ice cream

£7.50

Ice Cream & Sorbet

selection of ice creams & sorbets

£5.50

CHEESEBOARD

Cheese Selection

served with sticky fig relish, savoury crackers & grapes

£9.00

Stilton Blue

Livarot

Oak Smoked Cheddar

Snowdonia green thunder with roasted garlic and green herbs

DRINKS MENU CLICK HERE 

Please note:

All prices include VAT. Some of our dishes may contain allergens. Please ask a member of staff for more information when ordering. Parties of 6 are subject to a 10% service charge. All dinner reservations require £10 p/h non-refundable deposit payment.

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