TODAYS CHEF'S SPECIALS
Friday 6th September – Saturday 7th September
Served from 5pm
Last table orders at 8PM
Specials are subject to availability
Starters
Soup of the Day
spiced vegetables
£7.00
Salmon & Cod Fishcake
poached egg, red onion & bacon cream sauce
£8.50
Jack Daniels Infused Chicken Terrine
freshly baked chorizo & mozzarella bread, red onion jam
£7.50
Mains
Pomegranate Lamb
lamp rump with crushed new potatoes, pomegranate seasonal vegetables and lamb jus
£25.95
Dessert
Cheesecake of the Day
orange & vanilla cheesecake with strawberry ice-cream
£8.50
Coffee Panna Cotta
brandy snap cannoli filled with pistachio mascarpone cream and chocolate sauce
£ 8.00
Want to see what else Hamiltons Restaurant has to offer?
Please see links below:
EVENING MENU
DRINKS MENU
Please note:
All prices include VAT. Some of our dishes may contain allergens. Please ask a member of staff for more information when ordering. Parties of 6 are subject to a 10% service charge. All dinner reservations require £10 p/h non-refundable deposit payment.
HAMILTONS RESERVATION ENQUIRY
On receipt of your enquiry a member of the team will contact you to confirm your reservation
Please note a £10 per head non-refundable deposit will be required to confirm your dinner
Group bookings of 6 or more are subject to a 10% service charge on the final bill
If you have not heard back from us please call 01902 567628