One the finest restaurants in Wolverhampton, Hamiltons Restaurants seasonal A La Carte menu is small and fresh. Offering a fusion of flavours to suit every palate. A cute selection of succulent meat, fish and vegetarian dishes, with special dietary requirements catered for on request.

Finish off the perfect evening with one of our beautifully presented handmade desserts.

A La Carte Menu is served:

Dinner 5pm – 8.30pm (last order) Monday to Thursday and 5pm – 9pm (last order) Friday to Saturday

This menu is not available Friday evenings. Take a look at our Fish Friday menu for options.


Chef's Homemade Soup (v)

see special's board for today's choice


Pan Seared Scallops (gf)

sweet corn & chilli puree, pan fried chorizo


Chicken Liver & Port Pate

pickled cocktail gherkins, baked baguette


Goat’s Cheese & Beetroot Bon Bon’s (v)

beetroot puree, pickled beetroots, toasted crushed walnuts



Homemade Breads with Marinated Olives & Sun-dried Tomatoes


For One



For Two


Charcuterie Platter

deep fried mozzarella cubes & sweet chilli sauce, chicken, mash & cheddar croquettes & mango chutney, stilton & walnut pate with grapes, selection of cured meats, marinated olives & sun-dried tomatoes, ciabatta crostini's


For One



For Two


Camembert to Share for Two

served with toasted ciabatta & caramelised red onion chutney


Plain Baked Camembert



Rosemary & Garlic



Walnut & Honey



Mushroom & Spinach Stuffed Roasted Chicken Breast Wrapped in Parma Ham (gf)

fondant potato, roasted shallots, creamy smoked cheese sauce


10oz Ribeye Steak (gf)

roasted field mushroom, skinny fries, garlic & herb butter



Extras: Green peppercorn or creamy Blue cheese sauce


8oz Roasted Lamb Rump (gf)

slow roasted garlic & rosemary mash, blanched carrots & garden peas, minted red wine sauce


Pan Fried Sea Bass Fillet (gf)

sauteed new potatoes & blanched green beans, white wine & caper butter sauce


Bloody Mary Linguine

king prawns, & smoked salmon, courgettes & parmesan cheese


Homemade Tomato Tagliatelle (v)

tossed in creamy basil pesto sauce, cherry tomatoes, feta cheese & toasted almonds



Spiced Parmesan Fries



Simply Steamed Green Vegetables



Cucumber & red onion salad, ginger & orange dressing



Cheesy Garlic Bread




Hamilton’s Cheesecake

ask your server for today's special flavour


Lemon & Lime Posset

pistachio crumb, meringue kisses, coconut tuiles


Warm Chocolate Brownie

vanilla bean ice cream


Ice Cream & Sorbet

Mixed selection of ice creams & homemade sorbets



Cheese Selection

served with apple & celery chutney, grapes, wafer biscuits & butter


Snowdonia Chilli Cheese

West Country English Brie

Long Clawson Stilton Blue

Oakwood Smoked Cheddar


Extra Crackers



Please note:

Our Menus are subject to change.

A deposit payment & a 10% Service Charge will be requested for parties from 6 and over. All prices include VAT. Some of our dishes may contain allergens. Please ask a member of staff for more information.

Parties of 8 and over please contact us directly to discuss group bookings or Exclusive Hire of our Restaurant for Private Parties. Pre-orders are compulsory for large groups.


Hamiltons Reservation Enquiry

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