EVENING MENU
Evening Menu
Click here for today’s specials
APPETISERS
MARINATED OLIVES & HOMEMADE BREAD FOR ONE (df)
baked breads, olive oil & balsamic vinegar dip
4.45
MARINATED OLIVES & HOMEMADE BREAD FOR TWO (df)
baked breads, olive oil & balsamic vinegar dip
7.00
BREADED BRIE BITES FOR ONE (v)
served with chutney
4.00
BREADED BRIE BITES FOR TWO (v)
served with chutney
6.50
STARTERS
Chef’s Homemade Soup (v)
served with homemade bread roll & butter rosette
7.00
LEEK, MUSHROOM, STILTON & BRIE TARTLET (V)
salad garnish, balsamic reduction
8.50
Chicken & Smokey Chorizo Koftas
spring onion salad, sweet red pepper coulis
9.50
CRISPY SQUID (DF)
cocktail sauce, salad garnish
9.50
MAINS
10oz SIRLOIN STEAK (gf)
chunky chips, garlic & herb butter sauce
29.00
ADD EXTRAS
-
roasted tomato / sautéed garlic mushrooms / garden salad
2.00
-
green peppercorn sauce / creamy blue cheese sauce
2.50
-
garlic prawns
4.50
7oz Roasted Pork Tenderloin (gf)
apricot puree, dauphinoise potato, roasted apples & broccoli, cider gravy
19.00
BEER BATTERED COD FILLET (df)
chunky chips, homemade tartar sauce, minted mushy peas & lemon wedge
18.00
Prawn & Crayfish Linguine
sun dried tomato & basil pesto, spring onions & parmesan cheese
16.50
ROASTED CAULIFLOWER STEAK (v) (vg)
lightly spiced chunky tomato & aubergine sauce, sweet potato fries
14.00
CURRY OF THE DAY
ask your server for Chef's Dish
SIDES
FRIES
plain / cajun / spicy parmesan
4.50
CAULIFLOWER CHEESE
optional blue cheese / smoked cheddar cheese
4.50
SEASONAL BUTTERED VEG
-
4.50
MIXED LEAF, CHERRY TOMATO & PARMESAN SALAD
-
3.50
Cheesy Garlic Bread
-
3.50
GOURMET BURGERS
All served on a toasted brioche bun, lettuce, tomato, signature sauces & skinny fries
SMASHED BEEF BURGER
2 x 3oz beef patties & smoked cheddar, house burger sauce
14.00
TANDOORI CHICKEN BURGER
served with mint yoghurt
13.50
Sweet Potato & Chick Pea Falafel Burger (VG)
aubergine ketchup
12.00
Upgrade to sweet potato fries or spicy parmesan fries
-
1.50
2 rashers smoked bacon
-
2.00
DESSERTS
DESSERT OF THE DAY
Please see Chef's Special Board
9.00
STICKY TOFFEE PUDDING
choice of ice-cream or custard
8.50
AFFOGATO
scoop of vanilla ice-cream with a shot of espresso
6.00
ICE CREAM & SORBET SELECTION
-
1 Scoop
3.00
-
2 Scoops
5.00
-
3 Scoops
7.50
DRINKS MENU CLICK HERE
Please note:
All prices include VAT. Some of our dishes may contain allergens. Please ask a member of staff for more information when ordering. Parties of 6 are subject to a 10% service charge. All dinner reservations require £10 p/h non-refundable deposit payment.
HAMILTONS RESERVATION ENQUIRY
On receipt of your enquiry a member of the team will contact you to confirm your reservation
Please note a £10 per head non-refundable deposit will be required to confirm your dinner
Group bookings of 6 or more are subject to a 10% service charge on the final bill
If you have not heard back from us please call 01902 567628